Beta-AET ECPE or beta androstenetriol ECPE is a DHEA metabolite. It promotes fat loss. It activates the thyroid gland and aids in the production of hormones. It inhibits the enzyme that activates the production of cortisol which results in the retention of lean muscle mass. Cortisol acts by breaking down the muscle tissues, thus, reduced cortisol would mean less muscle breakdown. Beta-AET ECPE also prevents the storage of fat which makes it ideal for weight loss. It also helps in developing stronger muscles. It increases the endurance and fast recovery. Beta-AET ECPE also improves the immune system and fights against infections.

Clary Sage Powder is the extract in powdered form from plant known as Salvia Sclarea. It is used in many dietary supplements mostly for weight loss. Research shows that it increases levels of a cellular messenger called cyclic adenosine monophosphate (CAMP) by stimulating specific methyl donors (DMG and TMG) that activate cellular enzymes (adenyclase cyclate) which helps the body move fat out of the fat cells and use them for energy, thus increasing lipolysis (fat burning). It is also shown by research that Clary sage powder doesn’t interact with beta adrenal receptors thereby not stimulating the central nervous system or raising blood pressure levels as in the case of other similar supplements.

Magnesium Stearate is coommonly used as a filling agent in the manufacture of capsules and tablets, such as vitamins, the source of this ingredient is typically bovine. However, there is an increasing number of vegetarian options in which the product specifically indicates it contains magnesium stearate from vegetable sources.

Punica Granatum is the scientific name of the plant commonly known as the pomegranate. It is a deciduous shrub that bears pinkish to peach-colored fruits that are harvested for juice production. It is native to the Iranian Plateau and widely planted in Turkey, Iran, Armenia, Southeast Asia for its fruits and juice. Since the start of the decade, the pomegranate fruit and flowers have been the subject of many medical researches and clinical studies. A multi-nationality research group led by Nam DeuK Kim investigated on the chemopreventive and adjuvant therapeutic potential of pomegranate for human breast cancer. Their research showed positive results of anti-proliferative properties of the pomegranate but also recommends of having a more clinical trial for the findings to be more scientifically warranted. Another study suggested of the flower extract’s anti-diabetic action. The study was done by Tom H.W. Huang and companions of the University of Sydney in Australia. Their findings suggested that pomegranate flower extract can enhance insulin sensitivity and hence is beneficial to diabetic patients.

Theobroma Cacao is also known as Cocoa. It is cultivated for its seeds which are present in its pod shaped fruits. The extracts from its seeds have a number of health benefits. They are also used to make chocolate. Studies show that Cocoa extracts contain a high level of flavonoids, specifically epicatechin, which may have beneficial cardiovascular effects on health. The ingestion of flavonol-rich cocoa is associated with acute elevation of circulating nitric oxide, enhanced flow-mediated vasodilatation, and augmented microcirculation. Researchers also found that consumption of Cocoa can reduce risk of cancer and can reduce elevated blood pressure.